BAKS 104 - Cake Decorating Advanced

Credits 1
Taking cake decorating to the next level in this advanced cake decorating class. Students will have the opportunity to learn about advanced cake decorating tips, the use of marzipan, fondant and the tricks of the trade to make the most elegant 3 dimensional cakes. Advanced equipment techniques and the use of silk and hand-molded flowers will be explained. Bring a cake and frosting for classes 2 through 5 for advanced hands-on training. A list of supplies and advanced techniques will be reviewed on the first night of class.