May 03, 2024  
College Catalog 2019-2020 
    
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College Catalog 2019-2020 [ARCHIVED CATALOG]

CULAP 105 - Culinary Arts Apprenticeship - Food Preparation III

Credits 2
To further develop skills in knife, tool, and equipment handling and apply principles of food preparation to produce a variety of food products, to operate equipment safely and correctly, to apply knowledge of laws and regulations relating to safety and sanitation.