VET 104 - Veterinary Assisting II

5 Credits
This course is a continuation of VET 100. Topics include continuing medical terminology and restraint techniques, laboratory procedures, including sample collection and analysis, parasitology, hematology, microbiology, disinfection and nutrition. Students work individually and in groups to develop skills associated with animal care and laboratory.

Course Outcomes

Demonstrate a basic understanding of laboratory procedures.
Summarize knowledge of environmental issues as they relate to infection control.
Determine patient and occupational hazards, including electrical, radiation, chemical and biological.
Demonstrate proper sterilizing and disinfecting technique to meet industry standards.